+ 352 24 16 16 736
On Monday 25th of February 2019, La Pomme Cannelle restaurant is celebrating its 20th anniversary! Chef Paul Fourier invites behind his stoves two great chefs who have marked their passage in this restaurant: Chef Anthony Péan and Chef Cyril Molard from Ma Langue Sourit, a 2 Michelin stars restaurant. Book your table now for a gastronomic dinner!
Menu at 159 euros/person
Book your table on our website !
Information: 24 16 16 16 736 or email@example.com